Sunday, January 3, 2010

Tasty Tuesday

Naughty Cornbread
1 yellow cake mix
2 Jiffy cornbread mixes

Oil, milk, and eggs according to package directions
Preheat oven according to directions on cake mix box. Combine cake mix and cornbread mixes in a large bowl. Add eggs, oil, and milk according to package directions (replace all water with milk). Mix together according to cake mix directions.

Now...this makes a lot of cornbread, and if it were easy to half it, I would. However, I never trust myself to accurately cut a cake mix in half, so I just make all the cornbread and then freeze the leftovers. I like to make 1 pan of muffins (12)
and 1 9x13" pan of cornbread, for no other reason than it fits into my oven all at the same time. You could also do a 9x13" pan and an 8x8" or 9x9" pan; it's all up to you. Just bake according to cake mix directions (about 20 minutes for muffins or 30 minutes for a 9x13 pan").
Thanks to Kate and Sara from Our Best Bites

12 comments:

Welcome to the Garden of Egan said...

I can smell it from here! Yum, shouldn't post pix of cornbread when I'm so dang hungry!

Connie said...

Looks and sounds delish! Would that cornbread be good with a bowl of chili or just hot out of the oven with lots of butter and honey? Either way, I'm all over it!

Anonymous said...

That's an interesting recipe - I think I'll give it a try with chili. Hope you have a nice week.

SusanD said...

My hubby would L.O.V.E. this! He's all about sweeeeet cornbread. Have a great week. Blessings, SusanD

Camille said...

Mmmm with melted butter and honey... that would take away my January funk!

Yolanda said...

Is it good? I might try this.

wendy said...

Mmmmm, I love cornbread --and chili.
and "here's" to HOPE. I have several things that I need to draw on hope for this year

and cute photos of baby Collin. I have a grandson named Collin who is now 8.

Devri said...

I can see the honey butter just melting and dripping all over that thing.. yummmmmy! oh you are so evil for me.. but you are so good for me! lol love ya!

Katherine Roberts Aucoin said...

Now this I'm gonna hafta try!

Happy New Year My Friend!

~JarieLyn~ said...

Happy New Year, Gigi. I am so behind in my blog reading. This cornbread sounds amazing. My husband is a cornbread lover and I'm a cake freak so this is the perfect combo. It sounds just delicious and your photo makes my mouth water.

CB said...

This truly is VERY naughty! I can't wait to make it - hee hee!

echoeve said...

I finally tried this and it was by far the best cornbread I ever had....all of my family couldn't get enough of it...thanks,